Its as easy as one, two, three!!!!!
You'll need a loaf of french bread, pizza sauce and your favorite pizza toppings.
Slice the loaf in half, bake it for a few minutes at 350 degrees to get a little crisp on it.
Remove from the over and dress the loaf.
Start with the sauce and then load on the toppings.
We went with pepperoni, black olives, green bell peppers, onions and a bit of mexican cheese and then topped with mozzarella cheese. But the options are endless, you could make it as simple as you'd like or go over the top extravagant.
Bake it in the over for about 6-7 minutes, just enough time to melt the cheese and add a bit more crisp to the loaf. Pull it out and serve immediately. Easy as one, two, three. There you have it French Bread Pizza. The hubbs informed me he use to make this all the time way back before "us". Sadly I never ever though of the idea to do this until I saw something similar on pinterest a few weeks back.