Prep time: 10 minutes
Cook time: 25-30 minutes
Preheat oven to 350
3-tablespoons butter, Melted
2-tablespoons lemon juice (we use fresh lemon's)
1-garlic clove, minced
1/2-teaspoon salt
1/4-teaspoon pepper
1/2-cup seasoned bread crumbs (we always end up having to use a bit more)
4-boneless skinless chicken breast halves / or tenders
Step 1--In a shallow bowl mix melted butter, lemon juice, garlic & salt & pepper.
Place bread crumbs on a small plate.
Step 2--Dip chicken in butter mixture, then coat with bread crumbs.
Step 3--place chicken on a greased cookie sheet & drizzle w/ remaining butter mixture.
AND YOUR GOOD TO GO!!!
We bake garlic toast to go along with this dish as well, just because it's so tasty.
Hope you ENJOY it!!!!
3 comments:
Oh yum...I'm going to try it this weekend!! Can you post the chicken cabobs you had a while back...those looked delicious!! :)
Thanks for the recipe chickadee!
Jess. its up. They are so so yummy, you will just love them, we have them alot now bc they are so good!!!
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